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Main Blade - Serrated

Stainless Steel (1.4110)

This custom serrated blade offers a different cutting experience compared to the standard plain-edge blade found on most Victorinox knives.
The serrated edge consists of a series of small, sharp teeth that provide an aggressive cutting surface. This type of edge is particularly effective for cutting through fibrous materials, like rope or cardboard, and can also be useful for slicing through bread, meat, and other food items.

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